A 10% discount applies to all published prices for our Takeaway meals. We welcome telephone orders 01483 726290.
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Vegetarian Dishes |
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Appetisers |
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| 1 |
Tuu's Imperial Hors D'oeuves |
£6.30 |
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(minimum 2 persons) per person |
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| 2 |
Hot Hors D'oeuvres 'Thai Style' |
£6.30 |
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(minimum 2 persons) per person |
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| 3* |
Vegetarian Hot Hors D'oeuvres |
£5.90 |
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(minimum 2 persons) per person |
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| 4 |
Deep fried super king prawns in butter (4) |
£7.30 |
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(with milk, egg, carry leaves and chilli dressing) |
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| 5 |
Tod man pla "Thai" |
£5.60 |
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(spicy fine minced fish with green bean, citrus leaves, deep fried served with sweet chilli sauce) |
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| 6 |
Satay chicken (4) |
£5.60 |
| 7 |
Satay lamb (4) |
£5.80 |
| 8 |
Satay king prawn (4) |
£6.20 |
| 9 |
Fried king prawn triangles "Viet" |
£6.20 |
| 10 |
Smoked corn chicken |
£5.00 |
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(cooked with garlic, chilli, spring onion) |
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| 11 |
Peak gai yad sai |
£5.50 |
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(boneless chicken wings stuffed with spicy minced pork, prawns & herbs, deep fried, served with chilli sauce) |
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| 12 |
Vietnamese barbecued spare ribs |
£5.00 |
| 13 |
Spare ribs in peppercorn & spiced salt |
£5.00 |
| 14 |
Sesame prawn on toast |
£5.00 |
| 15 |
Deep fried king prawn on toast |
£6.30 |
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(served with wasabi mayonnaise sauce) |
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| 16 |
Crispy seaweed |
£4.30 |
| 17 |
Deep fried squid balls "Viet" |
£5.50 |
| 18* |
"Tuu's" chilli pickles |
£3.80 |
| 19 |
Soft shell crab in peppercorn & spiced salt (each) |
£4.80 |
| 20 |
Crispy won ton |
£4.90 |
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(served with sweet and sour sauce) |
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| 21* |
Deep fried vegetables with peppercorns & spiced salt |
£5.00 |
| 22 |
Vietnamese spring roll |
£4.50 |
| 23* |
Spring rolls (vegetarian) |
£4.50 |
| 24 |
Crispy king prawn with cashew nut and honey sauce |
£6.30 |
| 25 |
Prawn with sugar cane sticks |
£5.80 |
| 26 |
Deep fried butterfly prawn |
£6.30 |
| 27 |
Ban ban chicken |
£5.80 |
| 28 |
Gai hor bai toay |
£5.50 |
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(barbecued chicken wrapped in pandanus leaves) |
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| 29 |
Steamed fresh scallops (2) |
£4.50 |
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(steamed in shell with spring onion, garlic & soy sauce) |
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| 30 |
Steamed king prawn with garlic spring onion (6) |
£7.00 |
| 31 |
Tuu's deep fried aubergine (served with Thai chilli sauce) |
£4.80 |
| 32 |
King prawn in peppercorn & spiced salt |
£6.80 |
| 33 |
Squids in peppercorn & spiced salt |
£6.30 |
| 34 |
Deep fried musels in peppercorn & spiced salt |
£5.90 |
| 35 |
Mussels with black bean sauce |
£5.90 |
| 36 |
Mu-shu pork (served with lettuce) |
£5.90 |
| 37 |
Grilled dumplings (pork) (6) |
£6.30 |
| 38 |
Deep fried dumplings (chicken) (6) |
£6.30 |
| 39 |
Mixed seafood wraps (served with lettuce) |
£6.80 |
| 40 |
Vegetarian wrap (served with letuce) |
£6.00 |
| 41 |
Crispy Mongolian lamb (served with lettuce & plum sauce) |
£6.80 |
| 42 |
Aromatic Crispy Duck 1/4 £8.90, 1/2 £16.90, whole |
£32.50 |
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(served with spring onion, cucumber, hoi sin sauce and wrapped with pancake) |
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| 43 |
Peking duck (24 hours notice required) |
£33.00 |
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Soup |
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| 44 |
Shark's fin soup with crab meat |
£6.50 |
| 45 |
Tom yum gung |
£4.50 |
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(king prawn in a rich hot & sour soup, spiced with chillies & tangy lemon grass) |
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| 46 |
Crab and asparagus soup |
£3.60 |
| 47 |
Hot and sour soup |
£3.60 |
| 48 |
Won ton soup |
£3.60 |
| 49 |
Mixed vegetable soup |
£3.60 |
| 50 |
Sweet corn soup with crab meat/chicken |
£3.60 |
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