All Chef's Specials served with coffee or Chinese tea. All prices are inclusive of VAT. A discretionary service charge of 10% will be added to your bill. Some Dishes may contain genetically modified ingredients.
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Vietnamese Feast (Minimum of Two) |
£18.90 per person |
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Cha Mac (Deep fried Squid Balls) |
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Thit Ga Nuong (Barbecued Satay Chicken) |
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Crispy Seaweed Spare Ribs in Peppercorns, Spicey Salt and Lemon Grass |
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Crispy Spring Rolls |
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Crispy Aromatic Duck
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King Prawn with Lemon Grass and Aspargus |
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Chicken with Hot Garlic Sauce |
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Thit Cuu Bat Ha (Sizzling Lamb with Mint Sauce, Garlic and Spring
Onion) |
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Stir-fried Mixed Vegetables |
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Special Fried Rice |
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| | Peking Feast | Thai Feast | Lobster Feast | Vegetarian | |
